Mother’s Day in Kingston Upon Thames and Surbiton

Starters

Caprino in Carrozza con Cipolle caramellate (v)

Goat’s cheese in breadcrumbs, served with caramelised red onions on a bed of salad

Bruschetta Tricolore (v)

Tomato bruschetta, with mozzarella and avocado

Polpettine

Our home-made beef meatballs in tomato sauce

Zuppa di Pommodoro (v)

Tomato soup with mozzarella croutons

Provola Affumicata e Melanzane (v)

Smoked mozzarella and aubergines cooked in cherry tomato sauce, served with crostini

Calamari e Gamberetti Fritti

Fresh Squid rings and Prawns, battered, deep fried and served with Tartar sauce and Lemon

Main Course

Pollo al Pepe e Funghi

Strips of chicken breast served in a woodland mushrooms and creamy Pepper sauce served with
sautéed potatoes and vegetables

Bistecca Alla Griglia

Char-grilled sirloin streak with a Diana (mushroom, onion and English mustard) sauce, served with seasonal Vegetables and sautéed Potatoes

Branzino con Olive e Funghi

Fillet of sea bass, pan fried with shrimps, capers, dill and olives,
served with mashed potato and seasonal vegetable

Spaghetti ai Frutti di Mare

Spaghetti with Langustines, Mussels, Clams, Squid, Prawns, cherry tomato and chilli

Agnello alla Griglia

Char-grilled leg of lamb steak in a red wine sauce, served with sautéed potatoes and vegetables

Lasagna Vegetariana (v)

Made with layers of pasta, bechamel, mushrooms and courgette

Paccheri Melanzane Provola (v)

Large tube pasta with smoked mozzarella, aubergines and cherry tomato sauce

Pappardelle Bolgnese

Pappardelle with our own made slow cooked Bolognese sauce

Pizza

Your choice of pizza from Margherita(v), Diavola, Pesto and Pepperoni or smoked mozzarella and aubergines(v)

£27 per person

A 10% service charge will be added to your bill